Pu­bli­ca­ti­ons & Vi­de­os

07/2017 Pu­bli­ca­ti­on - Vi­deo Vi­deo: Cold Chains at the For­e­front – Chal­len­ges and Op­por­tu­nities in Ke­nyan Ca­pa­ci­ty Buil­ding

Insufficient cold chains and air conditioning pose problems for industries. In many developing countries, there are not enough technicians to maintain and service the obsolete cooling equipment.

07/2017 Pu­bli­ca­ti­on - Vi­deo Vi­deo: Cold Chains at the For­e­front – Chal­len­ges and Op­por­tu­nities in the Ke­nyan Health Sec­tor II

Many off-grid health centres in low and lower-middle-income countries lack the basic infrastructure, funding and training to maintain sufficient cold chains equipment to safely transport and store essential vaccines and protect them against heat damages.

07/2017 Pu­bli­ca­ti­on - Vi­deo Vi­deo: Cold Chains at the For­e­front – Chal­len­ges and Op­por­tu­nities in the Ke­nyan Health Sec­tor I

Many health facilities in low and lower-middle-income countries do not have any cold chain equipment to safely transport and store essential medicines and vaccines, and protect them against heat damages.

07/2017 Pu­bli­ca­ti­on - Vi­deo Vi­deo: Cold Chains at the For­e­front – Chal­len­ges and Op­por­tu­nities in the Ke­nyan Meat Sec­tor

Reliable, sustainable and resilient cold chains preserve daily food supplies, e.g. in the meat sector.

07/2017 Pu­bli­ca­ti­on - Vi­deo Vi­deo: Cold Chains at the For­e­front – Chal­len­ges and Op­por­tu­nities in Ke­nyan Fis­he­ry Sec­tor

The lack of cold chains in the fishery sector leads to seafood perishing during the post-catch, processing and distribution phases.

01/2017 Pu­bli­ca­ti­on - In­ven­to­ries & Coo­ling Stra­te­gies Green­hou­se Gas In­ven­to­ry and Na­tio­nal Coo­ling Stra­te­gy for the RAC Sec­tor in Na­mi­bia

Facts and strategies for the sustainable transformation of the Namibian cooling sector

12/2016 Pu­bli­ca­ti­on - Tech­ni­cal Pu­bli­ca­ti­on Pro­mo­ting Food Se­cu­ri­ty and Safe­ty via Cold Chains

This concept paper presents different existing and potential cold chains for food products and give an overview of existing challenges and possible solutions towards better cold chain coverage, improved cold chain management and reduced food losses in developing countries.

11/2016 Pu­bli­ca­ti­on - Bro­chu­re Ad­van­cing na­tio­nal­ly de­ter­mi­ned cont­ri­bu­ti­ons (NDCs) through cli­ma­te-fri­end­ly ref­ri­ge­ra­ti­on and air con­di­tio­n­ing

These guidelines assist policymakers in designing national mitigation strategies for the refrigeration, air conditioning and foam (RAC&F) sector to meet the increasing ambition levels expected in revised NDCs.

07/2016 Pu­bli­ca­ti­on - Tech­ni­cal Pu­bli­ca­ti­on Good Prac­tices in Ref­ri­ge­ra­ti­on (EN / BS / ES)

This updated manual provide professional guidance on how to service and maintain refrigeration systems operating with ozone-friendly alternative refrigerants to CFCs and HCFCs.

04/2016 Pu­bli­ca­ti­on - Bro­chu­re Thai­land: RAC NA­MA pro­ject bro­chu­re

Energy demand for cooling is growing around the world – including Thailand. This brochure shows how the NAMA project helps introduce so-called Green Cooling technologies to the refrigeration and air conditioning (RAC) sector in Thailand.